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Food & Beverage Manager

Job Type
Indoor
Department
Food and Beverage
Hours/Shift
Full Time 5 days/week
Wage
DOE
Posting Date
2/8/2017
Closing Date
5/15/2017
Job Description
Responsible daily oversight and management of Food and Beverage outlet including guest service, cash handling and daily cleaning. This position will work in conjunction with the A Frame Manager, Chef and Sr. Manager of Food and Beverage. Responsible for creating a professional, positive, productive, and efficient work environment for employees and for guest experience within the A Frame. Other duties as assigned.
Experience/Requirements
3 Years Food and Beverage Experience 2 Years Supervisory or Management Experience - Required Proficiency in Microsoft Office
Physical Requirements
Ability to lift 50 Lbs 90% standing/walking
Additional Requirements
Demonstrates strong leadership, team building, communication and organizational skills. Speak, Read, Write, English