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Clam Bake and Lobster Boil
Sunday, September 10, 2017
A-Basins Fall Tradition
Say goodbye to summer with a casual clam bake and lobster boil at A-Basin. Located in Mountain Goat Plaza, the clam bake features picnic-style seating, live music, generous portions of seafood, an array of sides, and that laid-back vibe we love about summer and the Basin. Why stop summer at Labor Day? Get your fill of the ocean’s finest offerings right here in the Rocky Mountains!
* This event takes place in the base area. There is NO LIFT ACCESS available.
3:00 p.m. - 4:00 p.m.: Registration/check-in at the 6th Alley
3:00 p.m. - 6:00 p.m.: Clam Bake at the 6th Alley Bar and Grill
4:00 p.m.: Dinner Served
Adult: $45 + tax
Child: $15 + tax
Clam Bake registration is now closed. To inquire about your reservation, please contact Guest Services at 888.272.7246.
Live Maine Lobster, must pre-order: $20
Lobster pre-orders have ended. To inquire about your reservation, please contact Guest Services at 888.272.7246.
This event is for humans only; please leave your four-legged friends at home.
Sample menu from previous years:
New England Style Clam Chowder
Freshly baked Green Onion / Cheddar Biscuits
Fall Fresh Salad with Mixed Field Greens and all the Fix’ns
Prince Edward Island Mussels with white wine, garlic, peppers, onions and tomato
Fresh Colorado Sweet Corn
Red Bliss Potatoes
Grilled Red Bird All Natural Chicken with BBQ Sauce
Assorted Sweet Bites
The above with 1 1/2 dozen Littleneck Clams, Butter and Broth
***Menu Subject to Change***
*The Clam Bake is non-refundable within 7 days of the event. Reservations required.*