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A-Basin's Clam Bake and Lobster Boil
Sunday, September 14, 2014
Summer doesn't have to end on Labor Day weekend... stretch out your summer with a down-home Clam
Bake and Lobster Boil at Arapahoe Basin! It's the perfect way to say "so long" to Summit County's summer,
and to get excited for the 2014-15 ski and ride season at the Legend. Sign up now! Registration ends Tuesday, September 9, 2014.
We’re bringing it back for 2014! Say goodbye to summer with a casual clam bake and lobster boil at A-Basin. Located in the base area,
the clam bake features picnic-style seating, live music, generous portions of seafood, an array of sides, and that laid-back
vibe we love about summer and the Basin. Why stop summer at Labor Day? Get your fill of the ocean’s finest offerings right
here in the Rocky Mountains! Relax with live music from John Truscelli. Due to ordering considerations, all reservations and cancellations must be made by Tuesday,
September 9, 2014 at 3:00 p.m. You may cancel your reservation by
calling Guest Services at 888.272.7246. No refunds will be given after
Adult (ages 15+): $38 plus tax includes buffet and 1 1/2 dozen steamed clams; cash bar
* Add a 1 1/4 lb. whole Maine lobster to your meal for $20 plus tax
Child (ages 6-14): $15 plus tax includes buffet only
There is NO LIFT SERVICE at this event
* This event takes place in the base area. There is NO LIFT ACCESS available.
3:00 p.m - 4:00 p.m.: Check-in at the 6th Alley Bar & Grill
3:00 p.m. - 6:00 p.m.: Live music!
4:00 p.m. - 6:00 p.m.: Dinner outside on the A-Frame deck (weather permitting)
This event is for humans only; please leave your four-legged friends at home.
Due to ordering considerations, all cancellations must be made by Monday, September 8, 2014 at 3:00 p.m. You may cancel your reservation by calling Guest Services at 888.272.7246. No refunds will be given after that time.
New England Style Clam Chowder
Freshly baked Green Onion / Cheddar Biscuits
Fall Fresh Salad with Mixed Field Greens and all the Fix’ns
Prince Edward Island Mussels with white wine, garlic, peppers, onions and tomato
Fresh Colorado Sweet Corn
Red Bliss Potatoes
Grilled Red Bird All Natural Chicken with BBQ Sauce
Assorted Sweet Bites
The above with 1 1/2 dozen Littleneck Clams, Butter and Broth